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Stonegrill-Dining
Stonegrill-Entrees
Stonegrill-Mains
Sides
& Sauces
Desserts
Kids
Menu
Breakfast
Gift
vouchers available.
NO 15% surcharge on Public Holidays
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UNDER
NEW OWNERSHIP & MANAGEMENT
STONZE RESTAURANT
Welcome
to Stonze Restaurant. We will endeavour to try to
fulfil your every need whilst you are with us. If
you have any special food requirements for
vegetarian, health or religious reasons, please
speak to your waitperson.
We try
to use the best seasonal produce available from
local suppliers but we also balance this with
wishing to use the best available nationally.
The Stonze Chefs attempt to make as much of our own
food as possible on site from our kitchen.
Occasionally at busy times you may have to
wait slightly longer for your food, but always
remember that we do not have your food waiting for
you, we cook your food when you order it, that’s
why it tastes great
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Bread
Freshly baked Breads with a Stonez dip, Olives,
Artichokes, Sundried Tomatoes
Or
Grilled Garlic and Cheese Bread
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$6.50
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Stonez Seafood
Chowder
Creamy Fish Soup with pieces of Fish, Mussel, Shrimp,
Scallop, Prawn served with Bread
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Sml $12.50
Lge $18.50
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Seared NZ Scallops
Seared scallops served on Potato Gnocchi with White
Wine Cream, Tomato Salsa & Avocado Oil
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Sml $18.50
Lge $35.00
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Garlic Prawns
Seared Black Tiger Prawns in Garlic-herb Cream Sauce
with Dipping Bread
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Sml $21.50
Lge $40.00
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Quote from the “Roux Brothers”
‘People wait for good food.
Good food does not wait for
people’.
We are a non smoking establishment.
Please respect our other guests by only smoking
outside in the courtyard.
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A la Carte Selections
Stonegrill
Dining Experience
Stonegrill
dining allows your meal to be presented on a
heated stone for you to cook at your table.
For the perfect Stonegrill experience,
simply slice your meat, allow to sear and cook to
your liking.
All entrées (E)
are served with your choice of one side dish &
one dipping sauce
All mains (M)
are served with your choice of two side dishes
& one dipping sauce
CAUTION:
The Stones are HOT – do not touch!
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Corn
fed Chicken
Cornfed free range boneless Chicken thighs served
with two side dishes and one dipping sauce
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$23.00
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Baby
Lamb Rump
Tender
NZ Lamb rump served with two side dishes and one side of dipping
sauce
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$17.50
E
$29.90
M
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Mixed
Grill
The
ultimate, combining Chicken, Beef, Pork and Lamb. Choose three or
have all four options
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$24.50
(3)
$29.50
(4)
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Jumbo
Prawns and Scallops
Black Tiger Prawns and NZ scallops served with fresh
Lemon
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$18.50
E
$32.50
M
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Prime
Fillet
The
highest quality Beef infused with the renowned Stonegrill taste, 2
side dishes and 1 side of dipping sauce
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$18.50 E
$29.50
M
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Surf
N’ Turf
The best of both worlds on one stone.
NZ Beef fillet, with Black Tiger Prawns and Scallops
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$33.50
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Malaysian
Satay
You
Choose
Chicken, Beef, Lamb
or Pork
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$16.50 (2)
$28.00 (4)
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Additional: Side dishes $6.50 & Dipping Sauces
$2.50
Desserts
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Hot
Chocolate Brownie
Served with Soft Cream, Hot Chocolate sauce and
Berries
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$12.00
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Frangipani
Apple Pie
Served with Caramelised Apple, Vanilla Ice-Cream,
Soft Cream & Apple syrup
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$12.00
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Meringue
Roulade
Soft sheets of Meringue filled with seasonal Fruits
or Berry’s, rolled & served with Anglaise sauce & Coulis
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$12.00
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House
Dessert
Changes daily. Please
ask your waiter for today’s special
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$changes
daily
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Cheese
Board
(choice of two Cheeses
Aprox 160gm)
Served with Fresh Bread, Crackers, Candied nuts,
Dried Fruits & Chutney. Please ask your wait staff about the
cheeses available today
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$18.50
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COFFEE $4.00
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LIQUERS $
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FLAT WHITE
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GRAND MARNIER
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LONG BLACK
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TULLAMORE DEW
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CAPPUCCINO
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BENEDICTINE
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LATTE
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DRAMBUIE
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MOCHACCINO
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COINTREAU
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HOT CHOCOLATE
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SAMBUCA
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SHORT BLACK
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KAHLUA
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BAILEYS
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Kids Menu
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Stonze Chicken Tenders
Battered Chicken pieces, served with fries, salad and
BBQ sauce
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$10.50
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Kids Fish and Chips
Tempura battered Fish Pieces with chips, served with
salad and tomato sauce
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$9.50
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Kids Hot Dogs
Mini hot dogs, with fries and tomato sauce
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$7.50
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Kids Sundae
Vanilla ice cream topped with choice of chocolate,
berry or caramel sauce and crunchy toffee
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$6.00
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Bar Snacks
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Bread
Freshly baked Breads with Stonez dip
Or
Grilled Garlic and Cheese Bread
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$6.50
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Bowl Fries
with Stonze homemade Aioli
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$8.50
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Mushrooms
Bowl of Seared Button Mushrooms Aioli
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$8.50
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Seasoned Wedges
Seasoned wedges with cheese & bacon finished with
sour cream
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$10.50
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Fresh Pasta
Stonze fresh pasta with Herbs, Black Pepper &
Parmesan
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$10.50
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Chicken Tenders
Battered Chicken Pieces, served with fries, Aioli
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$11.50
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Fish and Chips
Tempura battered fish Pieces with chips & Tartare
sauce
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$12.50
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Stonez Seafood
Chowder
Fish Soup with Pieces of Fish, Mussel, Shrimp,
Scallop, Prawn & Cream
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$12.50
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Garlic Prawns
Seared Jumbo Prawns in garlic-herb Cream Sauce with
House Dipping Bread
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$21.50
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White
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Omaka Springs Estate Marlborough Sauvignon Blanc 2009*
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$8.50
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$32.00
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Cottier
Estate Wairarapa Sauvignon Blanc 2008
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$33.50
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The
Doctors Marlborough Reisling 2009*
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$9.50
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$37.50
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Koura
Bay Marlborough Sharkstooth Pinot Gris 2008*
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$9.50
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$38.00
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Omaka
Springs Estate Marlborough ‘Falveys’ Chardonnay 2007*
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$9.50
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$37.50
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Brunton
Road Gisborne Gewurztraminer 2007
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$40.50
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Church Road Chardonnay
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$38.00
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Villa
Maria Geverwtz
2008
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$32.00
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Titjen
Witters – Lilly 2008
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$28.00
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Saints
Gisborne Pinot Gris 2008
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$32.00
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Montana
Chardonnay Gisborne 2008
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$28.00
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Taylors
Chardonnay Adilaide Australia 2008
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$28.00
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Montana
Sauvignon Blanc
Martinborough 2009
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$28.00
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Montana
Reisling South Island 2007
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$28.00
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Church
Road Sauvignon Blanc *
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$11.50
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$38.00
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Red
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Cottier
Estate Wairarapa Terra Nova Pinot Noir 2007*
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$12.50
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$44.50
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Koura
Bay Marlborough Whalesback Pinot Noir 2008
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$41.00
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Wishart
Estate Hawkes Bay Te Puriri Merlot 2005
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$33.50
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Shipwreck
Bay Northland Merlot Cabernet 2005*
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$8.50
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$32.00
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Barwick
Estate Western Australia White Label Cabernet Sauvignon 2008
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$36.00
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Barwick
Estate Western Australia Black Label Shiraz 2006*
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$12.50
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$44.50
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Manaia
Far North Lava Rock Red Syrah 2008*
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$9.00
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$37.00
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Taylors
Merlot Clare Valley 2008
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$28.00
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Taylors
Cab/Sav Clare Valley 2007
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$28.00
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Montana
Merlot/Cab Sav North Island 2007
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$30.00
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Montana
Pinot Noir South Island 2008
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$30.00
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Church
Road Cabernet Merlot
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$11.50
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$38.00
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Cellar
List
Johanneshof Cellars Marlborough Gewurztraminer 2008
Tatty Bogler Otago Pinot Gris 2009
Brunton Road Gisborne Chardonnay 2008
Domain Road Central Otago Pinot Noir 2006
Isola Estate Waiheke Island Cabernet Merlot
2008
Sparkling
Lindauer and Lindauer Fraise 200ml
The Doctors Marlborough “Remedy” Methode
Traditional 2005
COCKTAILS
Cupids Nectar
Lindaeur,
vanilla Strawberry Coulis, Sugar Cube
Kowhai’s Drop
Drambuie,
Galliano, Cointreau, Vanilla Cream Froth
Mai Tai
White
Rum, Dark Rum, OJ, Pineapple
Strawbs 16
Tequila,
triple Sec, Strawberry Liquer, blended with Strawberries
Vodka Sorbet
Vodka,
Lemon Juice, Triple Sec, shaken with lemonade and ice
PinaColada
Malibu,
Triple Sec, Oj, Pineapple Juice, Cream
Brunch Menu
Bacon & Eggs
$9.50
Toasted home made bread, Smoked Bacon, Eggs,
Eggs Benedict
$14.50
Salmon or Bacon
Poached eggs on toasted house bread with either bacon
& Salmon & Fresh Hollandaise sauce
Omelette of the Day
$16.50
3 egg omelette changes daily served with green salad
& fries
Fish of the Day
Price changes daily
Anti pasta platter
$18.50
Smoked meats & seafood, Olives, Breads, Sun dried
Tomatoes & Cheeses
Chowder
$16.50
Fish pieces, Mussels, Scallops, Prawn & Fish
Veloute & Fresh Bread.
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"The
Fresh Taste in Dining"
Prices include GST
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